Summer Recipes

Chimichurri Sauce

I recently made Chimichurri Sauce and loved it!  It is an uncooked sauce traditionally used for grilled meat originating in Central and South America, specifically from Argentina and Uruguay.  It is generally made of parsley, garlic, oil, oregano, and vinegar, but there are many variations.  It can be used as a marinade or a sauce to pour
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Carrot Zucchini Bread

I ran across this recipe from Averie Cooks a couple of weeks ago that combined the flavors of carrot cake and zucchini bread into one loaf.  It was my love of carrot cake and the pretty colors in the bread from the carrots and zucchini that first attracted me to the recipe.  But after making
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Sausage Zucchini Boats

How is your summer going?  I hope you are able to stay cool somehow whether it is going on vacation, going to the mall, or eating lots of Popsicles (definitely my favorite way to stay cool!  🙂   It has really been a scorcher so far this summer for us in Arizona.  I have had
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Grilled Greek Lemon Chicken

I have a great marinade recipe for you today, perfect for summer bar-b-ques!  It is so delicious and a breeze to make.  But first, can we talk about summer a little bit? In light of what is going on in the world, I thought it might be a good time to pass on a little
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Mini Blueberry Galettes

This may be one of my favorite recipes I’ve discovered so far this year!  If I judge it by how many I’ve eaten, that is definitely true!  🙂 I just love the filling so much.  It is sweet, and full of blueberries with a zing from the lemon juice and zest.  The combination of blueberries
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Curry Chicken Salad

This is one of my favorite summer salads!  It is so full of yummy ingredients.  It has Craisins that add a little tartness, celery for crunch,  sunflower seeds for saltiness,  grapes that give a burst of sweetness, green onions add flavor, and the chicken smooths it out with some protein.  There are a lot of
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